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Recipes › Dips & Spreads › Chipotle Mayo Sauce (my version)
Dips & Spreads

Chipotle Mayo Sauce (my version)

Forked from Chipotle Mayo Sauce

Smoky, creamy, and just the right amount of spicy. Perfect as a dip, spread, or drizzle on tacos and burgers.

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10 min
Prep
0
10 min
Total
8
Servings

Ingredients

  • 1 cupmayonnaise
  • 2 wholechipotle peppers in adobo (canned)
  • 2 clovegarlic (finely minced)
  • 1½ teaspoonfresh lemon juice
  • salt and pepper (to taste)
  • ⅓ cupsour cream (stirred in at end)

Instructions

  1. 1

    Put mayo, chipotle peppers, garlic, lemon juice, salt, and pepper in an electric chopper or small food processor. Mix until peppers are fully chopped with no large pieces remaining.

  2. 2

    Transfer to a bowl and stir in sour cream. Refrigerate until ready to serve.

  3. 3

    Optional: stir in ¼ cup BBQ sauce for a sweeter variation — excellent with smoked brisket.